Serves: 6-8
Prep Time: 5-10 min.
Cook Time: 20-30 min.
Ingredients:
2 cans tomato soup
1 pd. ground beef (or substitute ground turkey)
2 cans diced tomatoes
2 cans chili beans
1 packet of taco seasoning
grated cheese
sour cream
1 bag tortilla chips
Preparation:
Brown the meat. Drain the meat and pour into large pot. Combine all other ingredients in pot and heat until boiling. Lower the heat and let simmer for 20-30 minutes. Serve over tortilla chips and add sour cream and cheese. (Alter recipe by adding other toppings such as diced tomatoes, black olives, or whatever you like). Enjoy!
Taco Soup
Posted on 12/21/2007
Categories: beef, main course
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