Easy Chocolate Fondue

Serves: Many
Prep Time: About 15 min.
Cook Time: 2-3 min.

Ingredients:
3/4 cup heavy whipping cream
12 ounce bag of chocolate chips
2 tablespoons of light corn syrup

Preparation:
Start with the heavy whipping cream. Heat it in a saucepan until it is hot but not boiling. Remove it from heat and add a 12-ounce bag of semi-sweet chocolate morsels. Allow the morsels to soften in the cream for a few minutes. Then add 2 tablespoons of light corn syrup and whisk all three ingredients together. Pour the warm chocolate syrup into your fondue pot and keep it warm over the pot's heating element.

Serving Notes:
Best served with:
Strawberries
Marshmallows
Rice Krispy Treats
Pound Cake
Pineapples
Apples
**Anything yummy...wait everything is yummy with chocolate!!

Enjoy :)